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Basic knowledge of Coffee Bean varieties around the World

Basic knowledge of Coffee Bean varieties around the World

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some of the major producing countries and their famous coffee: Brazilian coffee fruit (Arabica) Brazil: Santos, Brazil

2015-05-15
Follow the heir to explore the Korean popular coffee shop

Follow the heir to explore the Korean popular coffee shop

Recently, a wave of successors has swept the world, according to incomplete statistics, about 400 million people around the world are chasing the South Korean TV series "successors." This is a series of sweet, moving, rampant romance stories that tell the story of a series of sweet, moving, rampant romances around the extremely ordinary and poor heroines of 0.1% of the Korean elite. Recently, a wave of successors has swept the world. According to incomplete statistics, there are about 400 million people around the world.

2015-08-12
A brief introduction to the main coffee producing areas of coffee around the world

A brief introduction to the main coffee producing areas of coffee around the world

Brazil Santos coffee: produced in South America, Brazil, the output accounts for 35% of the world's first in the world, is an Arab shelf variety, famous for Santos export port, good quality, mild taste, moderate bitterness, soft flavor, is indispensable for the preparation of coffee. Jamaican Blue Mountain Coffee: it is found in the Blue Mountains of Jamaica in the Caribbean, but it can only be called Blue Mountain if it comes from a mountain of 5000 meters.

2014-09-03
Coffee, a wonderful drink popular in the world.

Coffee, a wonderful drink popular in the world.

The word coffee originated in the African Ethiopian town of Kafa, which grew the world's first coffee tree. Coffee, tea and cocoa are called the three largest non-alcoholic beverages in the world. Coffee first appeared around the 8th century BC, but coffee was recorded in the works of the ancient Greek poet Homer and in ancient Arab legends. Coffee was recorded as

2014-05-13
Coffee Habits Coffee drinking habits of people in different countries around the world

Coffee Habits Coffee drinking habits of people in different countries around the world

One in three people in the world drinks coffee, but no two countries seem to drink coffee the same way. People in Arab countries like to drink small sweet coffee. French breakfast, the French like to drink coffee out of a bowl and blend with chicory root flavor. French people generally prefer weaker coffee than Italians. This coffee is usually

2015-01-23
The tendency of coffee roasting in countries around the world

The tendency of coffee roasting in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-07-04
Boutique coffee beans varieties of coffee beans around the world

Boutique coffee beans varieties of coffee beans around the world

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some of the major producing countries and their famous coffee: Brazilian coffee fruit (Arabica) Brazil: Santos, Brazil

2014-10-15
How do you fry coffee beans? The basic principles of fried culture the roasting characteristics of cities around the world fried raw coffee beans

How do you fry coffee beans? The basic principles of fried culture the roasting characteristics of cities around the world fried raw coffee beans

Fried coffee beans accompany, is a very technical work, roasting raw beans, remove moisture to make it inflated, through this procedure, can produce a unique aroma and flavor of coffee. The raw coffee beans are fried to make the coffee beans show a unique coffee color, aroma and taste. The most important thing of frying and baking is to be able to stir-fry the inside and outside of the beans evenly without overscorching. 80% of the taste of coffee depends on frying.

2016-04-07
Coffee roasting technology Coffee roasting tendency in countries around the world

Coffee roasting technology Coffee roasting tendency in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-09-29
Different coffee cultures around the world

Different coffee cultures around the world

People in Arab countries like to drink small cups of sweet coffee. Second, at breakfast in France, the French like to drink coffee in a bowl and make a fragrance with chicory roots. The French generally prefer lighter coffee than the Italians. This kind of coffee is generally made from moderately roasted and coarsely ground coffee beans by soaking. III. The Netherlands

2015-10-19
General knowledge of boutique coffee roasting the tendency of coffee roasting in countries around the world

General knowledge of boutique coffee roasting the tendency of coffee roasting in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-12-10
The roasting degree varies from country to country, and the tendency of coffee roasting around the world.

The roasting degree varies from country to country, and the tendency of coffee roasting around the world.

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2015-10-13
Piccolo coffee latte Coffee five Australian specialty coffee culture has spread around the world

Piccolo coffee latte Coffee five Australian specialty coffee culture has spread around the world

With the introduction of Flat White coffee in the United States (Starbucks currently offers small, medium, large and caramel coffee models), Americans are able to taste the delicious coffee invented by Australians. But the contribution of Australians to the world coffee culture goes far beyond that. Today, we are going to count five great inventions about coffee from Australia. Australia

2015-12-26
Varieties of coffee beans around the world. General knowledge of fine coffee.

Varieties of coffee beans around the world. General knowledge of fine coffee.

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some of the major producing countries and their famous coffee: Brazilian coffee fruit (Arabica) Brazil: Santos, Brazil

2015-03-27
Coffee knowledge around the world Italian latte

Coffee knowledge around the world Italian latte

Latte is the most familiar espresso item in Chinese. It is fancy coffee with equal proportion or even more milk added to the thick and full-bodied Espresso. With the warm seasoning of milk, the original sweet and bitter coffee becomes smooth and sweet, so that even those who are not used to drinking coffee can not compete with the fragrant taste of latte. Like cappuccino, lattes are suitable because they contain a lot of milk.

2015-07-31
Coffee roasting knowledge the tendency of coffee roasting in countries around the world

Coffee roasting knowledge the tendency of coffee roasting in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-11-14
What are the different coffee drinking habits in different countries around the world?

What are the different coffee drinking habits in different countries around the world?

South India People in South India are keen on coffee with lots of milk and sugar because drinking it helps to relieve the taste irritation after eating spicy food. Sudanese people used to pour black coffee into coffee pots and add cloves and other spices. Turkey Because Turkish coffee is brewed with coffee powder, coffee will contain a lot of coffee powder, so it is in the product.

2016-10-18
General knowledge of coffee roasting the tendency of coffee roasting in countries around the world

General knowledge of coffee roasting the tendency of coffee roasting in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-11-19
Coffee Culture around the World Coffee Culture in the United States

Coffee Culture around the World Coffee Culture in the United States

The United States is a young and dynamic country, any form of culture in this country, like itself, is unrestrained, unstereotyped and spontaneous, and the coffee culture of the United States is no exception. Americans drink coffee casually, without scruples, without European sentiment, without Arab fastidiousness, and drink freely, comfortably, selfishly and detached. America

2015-03-05
There are 20 cafes around the world that must be visited in this lifetime.

There are 20 cafes around the world that must be visited in this lifetime.

Modern people increasingly advocate the slow pace of life, so the cafes along the street begin to set up wantonly. When you are busy running for life, you always need a place to stop and have a rest. In addition to rest, you can also taste good food, drink or read. But the most important soul of a coffee shop is coffee, and the editor has sorted out famous coffee shops from all over the world, if you

2015-12-19
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